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Kato A, Tanaka H, Kawaguchi T, et al. Nutritional management contributes to improvement in minimal hepatic encephalopathy and quality of life in patients with liver cirrhosis: A preliminary, prospective, open-label study. Hepatol Res. 2012;43(5):452-8doi: 10.1111/j.1872-034X.2012.01092.x.
Kato, A., Tanaka, H., Kawaguchi, T., Kanazawa, H., Iwasa, M., Sakaida, I., Moriwaki, H., Murawaki, Y., Suzuki, K., & Okita, K. (2013). Nutritional management contributes to improvement in minimal hepatic encephalopathy and quality of life in patients with liver cirrhosis: A preliminary, prospective, open-label study. Hepatology research : the official journal of the Japan Society of Hepatology, 43(5), 452-8. https://doi.org/10.1111/j.1872-034X.2012.01092.x
Kato, Akinobu, et al. "Nutritional management contributes to improvement in minimal hepatic encephalopathy and quality of life in patients with liver cirrhosis: A preliminary, prospective, open-label study." Hepatology research : the official journal of the Japan Society of Hepatology vol. 43,5 (2013): 452-8. doi: https://doi.org/10.1111/j.1872-034X.2012.01092.x
Kato A, Tanaka H, Kawaguchi T, Kanazawa H, Iwasa M, Sakaida I, Moriwaki H, Murawaki Y, Suzuki K, Okita K. Nutritional management contributes to improvement in minimal hepatic encephalopathy and quality of life in patients with liver cirrhosis: A preliminary, prospective, open-label study. Hepatol Res. 2013 May;43(5):452-8. doi: 10.1111/j.1872-034X.2012.01092.x. Epub 2012 Sep 20. PMID: 22994429.
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