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, Lambré C, Barat Baviera JM, et al. Safety assessment of the substance phosphorous acid, triphenyl ester, polymer with alpha-hydro-omega-hydroxypoly[oxy(methyl-1,2-ethanediyl)], C10-16 alkyl esters (FCM No 1076), for use in food contact materials. EFSA J. 2021;19(8):e06786doi: 10.2903/j.efsa.2021.6786.
, Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Lampi, E., Mengelers, M., Mortensen, A., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Castle, L., Di Consiglio, E., Franz, R., Hellwig, N., Milana, M. R., Merkel, S., Van Haver, E., Volk, K., & Rivière, G. (2021). Safety assessment of the substance phosphorous acid, triphenyl ester, polymer with alpha-hydro-omega-hydroxypoly[oxy(methyl-1,2-ethanediyl)], C10-16 alkyl esters (FCM No 1076), for use in food contact materials. EFSA journal. European Food Safety Authority, 19(8), e06786. https://doi.org/10.2903/j.efsa.2021.6786
, et al. "Safety assessment of the substance phosphorous acid, triphenyl ester, polymer with alpha-hydro-omega-hydroxypoly[oxy(methyl-1,2-ethanediyl)], C10-16 alkyl esters (FCM No 1076), for use in food contact materials." EFSA journal. European Food Safety Authority vol. 19,8 (2021): e06786. doi: https://doi.org/10.2903/j.efsa.2021.6786
, Lambré C, Barat Baviera JM, Bolognesi C, Chesson A, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Castle L, Di Consiglio E, Franz R, Hellwig N, Milana MR, Merkel S, Van Haver E, Volk K, Rivière G. Safety assessment of the substance phosphorous acid, triphenyl ester, polymer with alpha-hydro-omega-hydroxypoly[oxy(methyl-1,2-ethanediyl)], C10-16 alkyl esters (FCM No 1076), for use in food contact materials. EFSA J. 2021 Aug 06;19(8):e06786. doi: 10.2903/j.efsa.2021.6786. eCollection 2021 Aug. PMID: 34386098; PMCID: PMC8343540.
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