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Zapała B, Stefura T, Wójcik-Pędziwiatr M, et al. Differences in the Composition of Gut Microbiota between Patients with Parkinson's Disease and Healthy Controls: A Cohort Study. J Clin Med. 2021;10(23)doi: 10.3390/jcm10235698.
Zapała, B., Stefura, T., Wójcik-Pędziwiatr, M., Kabut, R., Bałajewicz-Nowak, M., Milewicz, T., Dudek, A., Stój, A., & Rudzińska-Bar, M. (2021). Differences in the Composition of Gut Microbiota between Patients with Parkinson's Disease and Healthy Controls: A Cohort Study. Journal of clinical medicine, 10(23), . https://doi.org/10.3390/jcm10235698
Zapała, Barbara, et al. "Differences in the Composition of Gut Microbiota between Patients with Parkinson's Disease and Healthy Controls: A Cohort Study." Journal of clinical medicine vol. 10,23 (2021). doi: https://doi.org/10.3390/jcm10235698
Zapała B, Stefura T, Wójcik-Pędziwiatr M, Kabut R, Bałajewicz-Nowak M, Milewicz T, Dudek A, Stój A, Rudzińska-Bar M. Differences in the Composition of Gut Microbiota between Patients with Parkinson's Disease and Healthy Controls: A Cohort Study. J Clin Med. 2021 Dec 03;10(23). doi: 10.3390/jcm10235698. PMID: 34884399.
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