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Metabolome Profiling of Heat Priming Effects, Senescence, and Acclimation of Bread Wheat Induced by High Temperatures at Different Growth Stages.

International journal of molecular sciences

Matsunaga S, Yamasaki Y, Mega R, Toda Y, Akashi K, Tsujimoto H.
PMID: 34884945
Int J Mol Sci. 2021 Dec 05;22(23). doi: 10.3390/ijms222313139.

Our previous study described stage-specific responses of 'Norin 61' bread wheat to high temperatures from seedling to tillering (GS1), tillering to flowering (GS2), flowering to full maturity stage (GS3), and seedling to full maturity stage (GS1-3). The grain development...

Showing 757 to 757 of 757 entries