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Showing 109 to 118 of 118 entries
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Evaluation of Protein Quality in Humans and Insights on Stable Isotope Approaches to Measure Digestibility - A Review.

Advances in nutrition (Bethesda, Md.)

Bandyopadhyay S, Kashyap S, Calvez J, Devi S, Azzout-Marniche D, Tomé D, Kurpad AV, Gaudichon C.
PMID: 34755836
Adv Nutr. 2021 Nov 10; doi: 10.1093/advances/nmab134. Epub 2021 Nov 10.

The recent Food and Agricultural Organization/World Health Organization/United Nations University expert consultations on protein requirements and quality have emphasized the need for the new Digestible Indispensable Amino Acid Score (DIAAS), as a measure of protein quality. This requires human...

Changes in lamina propria dendritic cells on the oral administration of exogenous protein antigens during weaning.

Cytotechnology

Ohue R, Nakamoto M, Kitabatake N, Tani F.
PMID: 21509613
Cytotechnology. 2012 May;64(3):221-30. doi: 10.1007/s10616-011-9351-z. Epub 2011 Apr 21.

Two critical periods of maximum exposure to antigens occur in young mammals, immediately after birth and at weaning, as a result of colonization by commensal bacteria and the ingestion of new diets. At weaning, active immune responses of antibody...

Associations of circulating insulin-like growth factor-I with intake of dietary proteins and other macronutrients.

Clinical nutrition (Edinburgh, Scotland)

Watling CZ, Kelly RK, Tong TYN, Piernas C, Watts EL, Tin Tin S, Knuppel A, Schmidt JA, Travis RC, Key TJ, Perez-Cornago A.
PMID: 34237695
Clin Nutr. 2021 Jul;40(7):4685-4693. doi: 10.1016/j.clnu.2021.04.021. Epub 2021 Apr 20.

BACKGROUND & AIMS: Circulating insulin-like growth factor-I (IGF-I) is associated with the risk of several cancers. Dietary protein intake, particularly dairy protein, may increase circulating IGF-I; however, associations with different protein sources, other macronutrients, and fibre are inconclusive. To...

Hepatic Global DNA Hypomethylation Phenotype in Rainbow Trout Fed Diets Varying in Carbohydrate to Protein Ratio.

The Journal of nutrition

Liu J, Heraud C, Véron V, Laithier J, Burel C, Prézelin A, Panserat S, Marandel L.
PMID: 34550380
J Nutr. 2022 Jan 11;152(1):29-39. doi: 10.1093/jn/nxab343.

BACKGROUND: A high carbohydrate-low protein diet can induce hepatic global DNA hypomethylation in trout. The mechanisms remain unclear.OBJECTIVES: We aimed to investigate whether an increase in dietary carbohydrates (dHCs) or a decrease in dietary proteins (dLPs) can cause hepatic...

Processing, Nutrition, and Functionality of Hempseed Protein: A Review.

Comprehensive reviews in food science and food safety

Wang Q, Xiong YL.
PMID: 33336999
Compr Rev Food Sci Food Saf. 2019 Jul;18(4):936-952. doi: 10.1111/1541-4337.12450. Epub 2019 May 09.

The increasing demand for plant proteins, along with rising awareness of the nutritional and functional roles of dietary proteins, has prompted the nutrition and food industry to explore nontraditional protein sources. Hempseed protein with its excellent nutritional value and...

Variety and quantity of dietary protein intake from different sources and risk of new-onset diabetes: a Nationwide Cohort Study in China.

BMC medicine

Zhou C, Liu C, Zhang Z, Liu M, Zhang Y, Li H, He P, Li Q, Qin X.
PMID: 35022027
BMC Med. 2022 Jan 13;20(1):6. doi: 10.1186/s12916-021-02199-8.

BACKGROUND: The relation of the variety and quantity of different sources of dietary proteins intake and diabetes remains uncertain. We aimed to investigate the associations between the variety and quantity of proteins intake from eight major food sources and...

Novel Approach for Simultaneous Analysis of Peptide Metabolites from Orally Administered Glycinin in Rat Bloodstream by Coumarin-Tagged MALDI-MS.

Journal of agricultural and food chemistry

Sheng X, Tanaka M, Katagihara R, Hashimoto M, Nagaoka S, Matsui T.
PMID: 34860514
J Agric Food Chem. 2021 Dec 15;69(49):14840-14848. doi: 10.1021/acs.jafc.1c05791. Epub 2021 Dec 03.

The lack of an appropriate analytical approach characterizing metabolites from dietary proteins may prevent further studies that could clarify their health benefits. In this study, we attempted to establish a novel analytical assay of peptide metabolites from glycinin using...

Plant Platforms for Efficient Heterologous Protein Production.

Biotechnology and bioprocess engineering : BBE

Ghag SB, Adki VS, Ganapathi TR, Bapat VA.
PMID: 34393545
Biotechnol Bioprocess Eng. 2021 Aug 07;1-22. doi: 10.1007/s12257-020-0374-1. Epub 2021 Aug 07.

Production of recombinant proteins is primarily established in cultures of mammalian, insect and bacterial cells. Concurrently, concept of using plants to produce high-value pharmaceuticals such as vaccines, antibodies, and dietary proteins have received worldwide attention. Newer technologies for plant...

Energy and protein intake in the Colombian population: results of the 2015 ENSIN population survey.

Journal of nutritional science

Herrán OF, Gamboa-Delgado EM, Zea MDP.
PMID: 33889394
J Nutr Sci. 2021 Feb 18;10:e11. doi: 10.1017/jns.2021.2. eCollection 2021.

The present study was aimed at (1) the differences between current weight

Effect of simulated gastro-duodenal digestion on the allergenic reactivity of beta-lactoglobulin.

Clinical and translational allergy

Bossios A, Theodoropoulou M, Mondoulet L, Rigby NM, Papadopoulos NG, Bernard H, Adel-Patient K, Wal JM, Mills CE, Papageorgiou P.
PMID: 22410304
Clin Transl Allergy. 2011 Aug 09;1(1):6. doi: 10.1186/2045-7022-1-6.

BACKGROUND: Cow's milk (CM) allergy affects about 2% of infants. The allergenicity of dietary proteins, including those from CM, has been related to their digestibility although the generality of the link and its causality remains to be demonstrated. In...

Showing 109 to 118 of 118 entries