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Tympner F. Selectively aspirated pure pancreatic secretion. Viscosity, trypsin activity, protein concentration and lactoferrin content of pancreatic juice in chronic pancreatitis. Hepatogastroenterology. 1981;28(3):169-72
Tympner, F. (1981). Selectively aspirated pure pancreatic secretion. Viscosity, trypsin activity, protein concentration and lactoferrin content of pancreatic juice in chronic pancreatitis. Hepato-gastroenterology, 28(3), 169-72.
Tympner, F. "Selectively aspirated pure pancreatic secretion. Viscosity, trypsin activity, protein concentration and lactoferrin content of pancreatic juice in chronic pancreatitis." Hepato-gastroenterology vol. 28,3 (1981): 169-72.
Tympner F. Selectively aspirated pure pancreatic secretion. Viscosity, trypsin activity, protein concentration and lactoferrin content of pancreatic juice in chronic pancreatitis. Hepatogastroenterology. 1981 Jun;28(3):169-72. PMID: 7250899.
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