Display options
Share it on

FAO Food Nutr Pap. 1984;31(2):1-138.

Specifications for identity and purity of food additives. 28th session of the Joint FAO/WHO Expert Committee on Food Additives. Rome, 19-28 March 1984.

FAO food and nutrition paper

PMID: 6526075

[No abstract available.]

Substances

MeSH terms

Publication Types