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Nutr Rev. 1991 Aug;49(8):233-4. doi: 10.1111/j.1753-4887.1991.tb03034.x.

Journal of the American Medical Association, Volume 158, 1955: Importance of amino acid balance in nutrition.

A E Harper, C A Elvehjem

PMID: 1956589 DOI: 10.1111/j.1753-4887.1991.tb03034.x

[No abstract available.]

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