Display options
Share it on

Commun Agric Appl Biol Sci. 2008;73(1):167-71.

Assessment of the effectiveness of food safety management systems in food industries.

J Kussaga, L Jacxsens, P Luning, M Uytendaele, F Devlieghere

Affiliations

  1. Department of Food Safety and Food Quality, Laboratory of Food Preservation and Food Microbiology, Faculty of Bioscience Engineering, Ghent University Coupure Links, 653, BE-9000 Gent, Belgium.

PMID: 18831267

[No abstract available.]

MeSH terms

Publication Types