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Grain Nutrient Composition of Maize (Zea mays L.) Drought-Tolerant Populations.

Journal of agricultural and food chemistry

Ignjatovic-Micic D, Vancetovic J, Trbovic D, Dumanovic Z, Kostadinovic M, Bozinovic S.
PMID: 25575186
J Agric Food Chem. 2015 Feb 04;63(4):1251-1260. doi: 10.1021/jf504301u. Epub 2015 Jan 22.

A total of 13 maize populations from the drought-tolerant mini core collection from Maize Research Institute gene bank were evaluated for oil, protein, and tryptophan contents, fatty acid (FA) composition, and kernel characteristics. All accessions are high oil (5.8-7.9%)...

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Ignjatovic-Micic D, Vancetovic J, Trbovic D, et al. Grain Nutrient Composition of Maize (Zea mays L.) Drought-Tolerant Populations. J Agric Food Chem. 2015;63(4):1251-1260doi: 10.1021/jf504301u.
Ignjatovic-Micic, D., Vancetovic, J., Trbovic, D., Dumanovic, Z., Kostadinovic, M., & Bozinovic, S. (2015). Grain Nutrient Composition of Maize (Zea mays L.) Drought-Tolerant Populations. Journal of agricultural and food chemistry, 63(4), 1251-1260. https://doi.org/10.1021/jf504301u
Ignjatovic-Micic, Dragana, et al. "Grain Nutrient Composition of Maize (Zea mays L.) Drought-Tolerant Populations." Journal of agricultural and food chemistry vol. 63,4 (2015): 1251-1260. doi: https://doi.org/10.1021/jf504301u
Ignjatovic-Micic D, Vancetovic J, Trbovic D, Dumanovic Z, Kostadinovic M, Bozinovic S. Grain Nutrient Composition of Maize (Zea mays L.) Drought-Tolerant Populations. J Agric Food Chem. 2015 Feb 04;63(4):1251-1260. doi: 10.1021/jf504301u. Epub 2015 Jan 22. PMID: 25575186.
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First case of Francisella bacteraemia in Western Australia.

New microbes and new infections

Aravena-Román M, Merritt A, Inglis TJ.
PMID: 26649180
New Microbes New Infect. 2015 Oct 22;8:75-7. doi: 10.1016/j.nmni.2015.10.004. eCollection 2015 Nov.

Francisella species are Gram-negative, nonmotile, pleomorphic coccobacilli, facultative intracellular fastidious bacteria. We report the isolation of a Francisella-like species from a blood culture collected from a 44-year-old bacteraemic patient in Perth, Western Australia. The organism was identified to species...

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Aravena-Román M, Merritt A, Inglis TJ. First case of Francisella bacteraemia in Western Australia. New Microbes New Infect. 2015;8:75-7doi: 10.1016/j.nmni.2015.10.004.
Aravena-Román, M., Merritt, A., & Inglis, T. J. (2015). First case of Francisella bacteraemia in Western Australia. New microbes and new infections, 875-7. https://doi.org/10.1016/j.nmni.2015.10.004
Aravena-Román, Max, et al. "First case of Francisella bacteraemia in Western Australia." New microbes and new infections vol. 8 (2015): 75-7. doi: https://doi.org/10.1016/j.nmni.2015.10.004
Aravena-Román M, Merritt A, Inglis TJ. First case of Francisella bacteraemia in Western Australia. New Microbes New Infect. 2015 Oct 22;8:75-7. doi: 10.1016/j.nmni.2015.10.004. eCollection 2015 Nov. PMID: 26649180; PMCID: PMC4644258.
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ESTs from Seeds to Assist the Selective Breeding of Jatropha curcas L. for Oil and Active Compounds.

Genomics insights

Gomes KA, Almeida TC, Gesteira AS, Lôbo IP, Guimarães AC, de Miranda AB, Van Sluys MA, da Cruz RS, Cascardo JC, Carels N.
PMID: 26217103
Genomics Insights. 2010 Oct 28;3:29-56. doi: 10.4137/GEI.S4340. eCollection 2010.

We report here on the characterization of a cDNA library from seeds of Jatropha curcas L. at three stages of fruit maturation before yellowing. We sequenced a total of 2200 clones and obtained a set of 931 non-redundant sequences...

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Gomes KA, Almeida TC, Gesteira AS, et al. ESTs from Seeds to Assist the Selective Breeding of Jatropha curcas L. for Oil and Active Compounds. Genomics Insights. 2010;3:29-56doi: 10.4137/GEI.S4340.
Gomes, K. A., Almeida, T. C., Gesteira, A. S., Lôbo, I. P., Guimarães, A. C., de Miranda, A. B., Van Sluys, M. A., da Cruz, R. S., Cascardo, J. C., & Carels, N. (2010). ESTs from Seeds to Assist the Selective Breeding of Jatropha curcas L. for Oil and Active Compounds. Genomics insights, 329-56. https://doi.org/10.4137/GEI.S4340
Gomes, Kleber A, et al. "ESTs from Seeds to Assist the Selective Breeding of Jatropha curcas L. for Oil and Active Compounds." Genomics insights vol. 3 (2010): 29-56. doi: https://doi.org/10.4137/GEI.S4340
Gomes KA, Almeida TC, Gesteira AS, Lôbo IP, Guimarães AC, de Miranda AB, Van Sluys MA, da Cruz RS, Cascardo JC, Carels N. ESTs from Seeds to Assist the Selective Breeding of Jatropha curcas L. for Oil and Active Compounds. Genomics Insights. 2010 Oct 28;3:29-56. doi: 10.4137/GEI.S4340. eCollection 2010. PMID: 26217103; PMCID: PMC4510598.
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Effect of Long-Term Fish Oil Supplementation on Semen Quality and Serum Testosterone Concentrations in Male Dogs.

International journal of fertility & sterility

Risso A, Pellegrino FJ, Relling AE, Corrada Y.
PMID: 27441056
Int J Fertil Steril. 2016 Jul-Sep;10(2):223-31. doi: 10.22074/ijfs.2016.4913. Epub 2016 Jun 01.

BACKGROUND: Manipulating the dietary fatty acid (FA) content can alter FA profiles of reproductive tissues. Numerous researchers have evaluated the effect of fish oil (FO) supplementation on reproductive characteristics in domestic animals, but reliable information concerning dietary FO effects...

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Risso A, Pellegrino FJ, Relling AE, et al. Effect of Long-Term Fish Oil Supplementation on Semen Quality and Serum Testosterone Concentrations in Male Dogs. Int J Fertil Steril. 2016;10(2):223-31doi: 10.22074/ijfs.2016.4913.
Risso, A., Pellegrino, F. J., Relling, A. E., & Corrada, Y. (2016). Effect of Long-Term Fish Oil Supplementation on Semen Quality and Serum Testosterone Concentrations in Male Dogs. International journal of fertility & sterility, 10(2), 223-31. https://doi.org/10.22074/ijfs.2016.4913
Risso, Analía, et al. "Effect of Long-Term Fish Oil Supplementation on Semen Quality and Serum Testosterone Concentrations in Male Dogs." International journal of fertility & sterility vol. 10,2 (2016): 223-31. doi: https://doi.org/10.22074/ijfs.2016.4913
Risso A, Pellegrino FJ, Relling AE, Corrada Y. Effect of Long-Term Fish Oil Supplementation on Semen Quality and Serum Testosterone Concentrations in Male Dogs. Int J Fertil Steril. 2016 Jul-Sep;10(2):223-31. doi: 10.22074/ijfs.2016.4913. Epub 2016 Jun 01. PMID: 27441056; PMCID: PMC4948075.
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Fish Oil Lipid Emulsion-Associated Sea-Blue Histiocyte Syndrome in a Pediatric Patient.

The journal of pediatric pharmacology and therapeutics : JPPT : the official journal of PPAG

Wu TT, Hoff DS.
PMID: 26170774
J Pediatr Pharmacol Ther. 2015 May-Jun;20(3):217-21. doi: 10.5863/1551-6776-20.3.217.

A syndrome of hepatosplenomegaly, thrombocytopenia, and anemia and the presence of sea-blue histiocytes in bone marrow has been associated with parenteral soybean oil administration in patients receiving long-term total parenteral nutrition (TPN). A case is described here where this...

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Wu TT, Hoff DS. Fish Oil Lipid Emulsion-Associated Sea-Blue Histiocyte Syndrome in a Pediatric Patient. J Pediatr Pharmacol Ther. 2015;20(3):217-21doi: 10.5863/1551-6776-20.3.217.
Wu, T. T., & Hoff, D. S. (2015). Fish Oil Lipid Emulsion-Associated Sea-Blue Histiocyte Syndrome in a Pediatric Patient. The journal of pediatric pharmacology and therapeutics : JPPT : the official journal of PPAG, 20(3), 217-21. https://doi.org/10.5863/1551-6776-20.3.217
Wu, Ting Ting, and Hoff, David S. "Fish Oil Lipid Emulsion-Associated Sea-Blue Histiocyte Syndrome in a Pediatric Patient." The journal of pediatric pharmacology and therapeutics : JPPT : the official journal of PPAG vol. 20,3 (2015): 217-21. doi: https://doi.org/10.5863/1551-6776-20.3.217
Wu TT, Hoff DS. Fish Oil Lipid Emulsion-Associated Sea-Blue Histiocyte Syndrome in a Pediatric Patient. J Pediatr Pharmacol Ther. 2015 May-Jun;20(3):217-21. doi: 10.5863/1551-6776-20.3.217. PMID: 26170774; PMCID: PMC4471716.
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Carcass and Meat Characteristics and Gene Expression in Intramuscular Adipose Tissue of Korean Native Cattle Fed Finishing Diets Supplemented with 5% Palm Oil.

Korean journal for food science of animal resources

Park S, Yan Z, Choi C, Kim K, Lee H, Oh Y, Jeong J, Lee J, Smith SB, Choi S.
PMID: 28515640
Korean J Food Sci Anim Resour. 2017;37(2):168-174. doi: 10.5851/kosfa.2017.37.1.168. Epub 2017 Apr 30.

We hypothesized that supplementing finishing diets with palm oil would promote adipogenic gene expression but depress stearoyl-CoA desaturase (

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Park S, Yan Z, Choi C, et al. Carcass and Meat Characteristics and Gene Expression in Intramuscular Adipose Tissue of Korean Native Cattle Fed Finishing Diets Supplemented with 5% Palm Oil. Korean J Food Sci Anim Resour. 2017;37(2):168-174doi: 10.5851/kosfa.2017.37.1.168.
Park, S., Yan, Z., Choi, C., Kim, K., Lee, H., Oh, Y., Jeong, J., Lee, J., Smith, S. B., & Choi, S. (2017). Carcass and Meat Characteristics and Gene Expression in Intramuscular Adipose Tissue of Korean Native Cattle Fed Finishing Diets Supplemented with 5% Palm Oil. Korean journal for food science of animal resources, 37(2), 168-174. https://doi.org/10.5851/kosfa.2017.37.1.168
Park, Sungkwon, et al. "Carcass and Meat Characteristics and Gene Expression in Intramuscular Adipose Tissue of Korean Native Cattle Fed Finishing Diets Supplemented with 5% Palm Oil." Korean journal for food science of animal resources vol. 37,2 (2017): 168-174. doi: https://doi.org/10.5851/kosfa.2017.37.1.168
Park S, Yan Z, Choi C, Kim K, Lee H, Oh Y, Jeong J, Lee J, Smith SB, Choi S. Carcass and Meat Characteristics and Gene Expression in Intramuscular Adipose Tissue of Korean Native Cattle Fed Finishing Diets Supplemented with 5% Palm Oil. Korean J Food Sci Anim Resour. 2017;37(2):168-174. doi: 10.5851/kosfa.2017.37.1.168. Epub 2017 Apr 30. PMID: 28515640; PMCID: PMC5434203.
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Diet in 1-year-old farm and control children and allergy development: results from the FARMFLORA birth cohort.

Food & nutrition research

Jonsson K, Green M, Barman M, Sjöberg A, Brekke HK, Wold AE, Sandberg AS.
PMID: 27534847
Food Nutr Res. 2016 Aug 16;60:32721. doi: 10.3402/fnr.v60.32721. eCollection 2016.

BACKGROUND: A farming environment confers strong protection against allergy development. We have previously shown that farming mothers consume more full-fat dairy than control mothers, who instead consume more low-fat dairy, margarine, and oils; margarine and oil intake was associated...

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Jonsson K, Green M, Barman M, et al. Diet in 1-year-old farm and control children and allergy development: results from the FARMFLORA birth cohort. Food Nutr Res. 2016;60:32721doi: 10.3402/fnr.v60.32721.
Jonsson, K., Green, M., Barman, M., Sjöberg, A., Brekke, H. K., Wold, A. E., & Sandberg, A. S. (2016). Diet in 1-year-old farm and control children and allergy development: results from the FARMFLORA birth cohort. Food & nutrition research, 6032721. https://doi.org/10.3402/fnr.v60.32721
Jonsson, Karin, et al. "Diet in 1-year-old farm and control children and allergy development: results from the FARMFLORA birth cohort." Food & nutrition research vol. 60 (2016): 32721. doi: https://doi.org/10.3402/fnr.v60.32721
Jonsson K, Green M, Barman M, Sjöberg A, Brekke HK, Wold AE, Sandberg AS. Diet in 1-year-old farm and control children and allergy development: results from the FARMFLORA birth cohort. Food Nutr Res. 2016 Aug 16;60:32721. doi: 10.3402/fnr.v60.32721. eCollection 2016. PMID: 27534847; PMCID: PMC4989273.
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Accumulation of 3-hydroxytetradecenoic acid: Cause or corollary of glucolipotoxic impairment of pancreatic β-cell bioenergetics?.

Molecular metabolism

Doliba NM, Liu Q, Li C, Chen J, Chen P, Liu C, Frederick DW, Baur JA, Bennett MJ, Naji A, Matschinsky FM.
PMID: 26909309
Mol Metab. 2015 Oct 08;4(12):926-39. doi: 10.1016/j.molmet.2015.09.010. eCollection 2015 Dec.

OBJECTIVES: Hyperglycemia and elevated blood lipids are the presumed precipitating causes of β-cell damage in T2DM as the result of a process termed "glucolipotoxicity". Here, we tested whether glucolipotoxic pathophysiology is caused by defective bioenergetics using islets in culture.METHODS:...

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Doliba NM, Liu Q, Li C, et al. Accumulation of 3-hydroxytetradecenoic acid: Cause or corollary of glucolipotoxic impairment of pancreatic β-cell bioenergetics?. Mol Metab. 2015;4(12):926-39doi: 10.1016/j.molmet.2015.09.010.
Doliba, N. M., Liu, Q., Li, C., Chen, J., Chen, P., Liu, C., Frederick, D. W., Baur, J. A., Bennett, M. J., Naji, A., & Matschinsky, F. M. (2015). Accumulation of 3-hydroxytetradecenoic acid: Cause or corollary of glucolipotoxic impairment of pancreatic β-cell bioenergetics?. Molecular metabolism, 4(12), 926-39. https://doi.org/10.1016/j.molmet.2015.09.010
Doliba, Nicolai M, et al. "Accumulation of 3-hydroxytetradecenoic acid: Cause or corollary of glucolipotoxic impairment of pancreatic β-cell bioenergetics?." Molecular metabolism vol. 4,12 (2015): 926-39. doi: https://doi.org/10.1016/j.molmet.2015.09.010
Doliba NM, Liu Q, Li C, Chen J, Chen P, Liu C, Frederick DW, Baur JA, Bennett MJ, Naji A, Matschinsky FM. Accumulation of 3-hydroxytetradecenoic acid: Cause or corollary of glucolipotoxic impairment of pancreatic β-cell bioenergetics?. Mol Metab. 2015 Oct 08;4(12):926-39. doi: 10.1016/j.molmet.2015.09.010. eCollection 2015 Dec. PMID: 26909309; PMCID: PMC4731732.
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Effect of the partial replacement of pork backfat by microencapsulated fish oil or mixed fish and olive oil on the quality of frankfurter type sausage.

Journal of food science and technology

Domínguez R, Pateiro M, Agregán R, Lorenzo JM.
PMID: 28242900
J Food Sci Technol. 2017 Jan;54(1):26-37. doi: 10.1007/s13197-016-2405-7. Epub 2017 Jan 10.

Frankfurter sausages were reformulated to produce better lipid compositions by replacing the pork backfat by healthy oils. Sausages in, three different batches were manufactured: control (CO) with 100% of pork backfat, and modified sausages where the pork backfat was...

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Domínguez R, Pateiro M, Agregán R, et al. Effect of the partial replacement of pork backfat by microencapsulated fish oil or mixed fish and olive oil on the quality of frankfurter type sausage. J Food Sci Technol. 2017;54(1):26-37doi: 10.1007/s13197-016-2405-7.
Domínguez, R., Pateiro, M., Agregán, R., & Lorenzo, J. M. (2017). Effect of the partial replacement of pork backfat by microencapsulated fish oil or mixed fish and olive oil on the quality of frankfurter type sausage. Journal of food science and technology, 54(1), 26-37. https://doi.org/10.1007/s13197-016-2405-7
Domínguez, Rubén, et al. "Effect of the partial replacement of pork backfat by microencapsulated fish oil or mixed fish and olive oil on the quality of frankfurter type sausage." Journal of food science and technology vol. 54,1 (2017): 26-37. doi: https://doi.org/10.1007/s13197-016-2405-7
Domínguez R, Pateiro M, Agregán R, Lorenzo JM. Effect of the partial replacement of pork backfat by microencapsulated fish oil or mixed fish and olive oil on the quality of frankfurter type sausage. J Food Sci Technol. 2017 Jan;54(1):26-37. doi: 10.1007/s13197-016-2405-7. Epub 2017 Jan 10. PMID: 28242900; PMCID: PMC5305698.
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Fatty acid, amino acid, mineral and antioxidant contents of acha (.

International journal of nutrition and metabolism

Glew RH, Laabes EP, Presley JM, Schulze J, Andrews R, Wang YC, Chang YC, Chuang LT.
PMID: 26635994
Int J Nutr Metab. 2013 Jan;5(1):1-8. doi: 10.5897/IJNAM13.0137. Epub 2013 Jan 31.

No abstract available.

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Glew RH, Laabes EP, Presley JM, et al. Fatty acid, amino acid, mineral and antioxidant contents of acha (. Int J Nutr Metab. 2013;5(1):1-8doi: 10.5897/IJNAM13.0137.
Glew, R. H., Laabes, E. P., Presley, J. M., Schulze, J., Andrews, R., Wang, Y. C., Chang, Y. C., & Chuang, L. T. (2013). Fatty acid, amino acid, mineral and antioxidant contents of acha (. International journal of nutrition and metabolism, 5(1), 1-8. https://doi.org/10.5897/IJNAM13.0137
Glew, Robert H, et al. "Fatty acid, amino acid, mineral and antioxidant contents of acha (." International journal of nutrition and metabolism vol. 5,1 (2013): 1-8. doi: https://doi.org/10.5897/IJNAM13.0137
Glew RH, Laabes EP, Presley JM, Schulze J, Andrews R, Wang YC, Chang YC, Chuang LT. Fatty acid, amino acid, mineral and antioxidant contents of acha (. Int J Nutr Metab. 2013 Jan;5(1):1-8. doi: 10.5897/IJNAM13.0137. Epub 2013 Jan 31. PMID: 26635994; PMCID: PMC4666555.
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Sitagliptin versus mitiglinide switched from mealtime dosing of a rapid-acting insulin analog in patients with type 2 diabetes: a randomized, parallel-group study.

BMJ open diabetes research & care

Takeshita Y, Takamura T, Kita Y, Takazakura A, Kato K, Isobe Y, Kaneko S.
PMID: 26336611
BMJ Open Diabetes Res Care. 2015 Aug 28;3(1):e000122. doi: 10.1136/bmjdrc-2015-000122. eCollection 2015.

PURPOSE: We determined the feasibility of substituting sitagliptin or mitiglinide for bolus insulin injection therapy in patients with type 2 diabetes.METHODS: 60 patients with type 2 diabetes were enrolled and randomized to switch from mealtime dosing of a rapid-acting...

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Takeshita Y, Takamura T, Kita Y, et al. Sitagliptin versus mitiglinide switched from mealtime dosing of a rapid-acting insulin analog in patients with type 2 diabetes: a randomized, parallel-group study. BMJ Open Diabetes Res Care. 2015;3(1):e000122doi: 10.1136/bmjdrc-2015-000122.
Takeshita, Y., Takamura, T., Kita, Y., Takazakura, A., Kato, K., Isobe, Y., & Kaneko, S. (2015). Sitagliptin versus mitiglinide switched from mealtime dosing of a rapid-acting insulin analog in patients with type 2 diabetes: a randomized, parallel-group study. BMJ open diabetes research & care, 3(1), e000122. https://doi.org/10.1136/bmjdrc-2015-000122
Takeshita, Yumie, et al. "Sitagliptin versus mitiglinide switched from mealtime dosing of a rapid-acting insulin analog in patients with type 2 diabetes: a randomized, parallel-group study." BMJ open diabetes research & care vol. 3,1 (2015): e000122. doi: https://doi.org/10.1136/bmjdrc-2015-000122
Takeshita Y, Takamura T, Kita Y, Takazakura A, Kato K, Isobe Y, Kaneko S. Sitagliptin versus mitiglinide switched from mealtime dosing of a rapid-acting insulin analog in patients with type 2 diabetes: a randomized, parallel-group study. BMJ Open Diabetes Res Care. 2015 Aug 28;3(1):e000122. doi: 10.1136/bmjdrc-2015-000122. eCollection 2015. PMID: 26336611; PMCID: PMC4553908.
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The antiplasmodial agents of the stem bark of Entandrophragma angolense (Meliaceae).

African journal of traditional, complementary, and alternative medicines : AJTCAM

Bickii J, Tchouya GR, Tchouankeu JC, Tsamo E.
PMID: 20162084
Afr J Tradit Complement Altern Med. 2006 Nov 13;4(2):135-9.

In the search of active principles from the stem bark of Entandrophragma angolense, we submitted the compounds isolated from the dichloromethane-methanol (1:1) extract of the stem bark to antimalarial test against chloroquine resistant strain W2 of Plasmodium falciparum malaria...

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Bickii J, Tchouya GR, Tchouankeu JC, et al. The antiplasmodial agents of the stem bark of Entandrophragma angolense (Meliaceae). Afr J Tradit Complement Altern Med. 2006;4(2):135-9
Bickii, J., Tchouya, G. R., Tchouankeu, J. C., & Tsamo, E. (2006). The antiplasmodial agents of the stem bark of Entandrophragma angolense (Meliaceae). African journal of traditional, complementary, and alternative medicines : AJTCAM, 4(2), 135-9.
Bickii, Jean, et al. "The antiplasmodial agents of the stem bark of Entandrophragma angolense (Meliaceae)." African journal of traditional, complementary, and alternative medicines : AJTCAM vol. 4,2 (2006): 135-9.
Bickii J, Tchouya GR, Tchouankeu JC, Tsamo E. The antiplasmodial agents of the stem bark of Entandrophragma angolense (Meliaceae). Afr J Tradit Complement Altern Med. 2006 Nov 13;4(2):135-9. PMID: 20162084; PMCID: PMC2816453.
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Showing 1 to 12 of 15745 entries